Back to All Events
INVITE ONLY EVENT.
SOFT OPENING LES CINQ SENS GALERIE
Featured Artists
Kathleen Melian
Rudy
Andrew Bayer
Laura Dray
Radcliffe
Lori
Special Chef
Kazuhito Mabuchi
of Namo
Born and raised in Miyazaki, Japan, Chef Kazu has been refining his craft of sushi for the past 15 years. Over the past four years, he was second in command at the renowned 2-Star Michelin Ginza Onodera in Los Angeles. Chef Kazu’s attention to detail and demand for excellence is unparalleled.
